French salad

For French Salad is needed:
 
 
800 g potato
 
200 ml mayonnaise
 
mustard,
 
200 ml sour cream,
 
a few pickles,
 
250 g carrots,
 
100 g canned peas,
 
salt,
 
lemon juice,
 
parsley.

 
Prepare French Salad as follows:

 
Boil carrots and potatoes, peel and cut into small cubes.
 
In a large bowl, mix potatoes, carrots and peas and add pickles cut it into slices, sour cream and mayonnaise.
 
If desired, add a little mustard.
 
Add salt, pepper and sour lemon juice.
 
You can decorate a salad of boiled egg rings.
 
Finally sprinkle with chopped parsley.