Cheese Cupcakes

Cheese cupcakes belong to the group of "foods" that are in great demand lately. This group is especially separated from the others by its cute shape. Cheese cupcakes and cupcakes generally are baked in a special pan with molds. Prepared dough should be placed in the mold so that it is not full to the top because they almost doubled the volume during baking. If you want to avoid sticking to the walls of cupcake mold, you can put a paper or silicone basket in molds. I've tried both of them and I have a much better experience with silicone baskets for cupcakes. Because of its shape, cupcakes are particularly interesting to children, and in this way you can "lure" them to eat and what they would not otherwise be eating. These cheese cupcakes, will love anyone who loves corn bread at all. My folks and I like sesame, so that's why, in the end, I sprinkled it with sesame seeds. It looks decorative and it is delicious.

 

For cheese cupcakes is needed:

2 eggs,

4 tablespoons of oil,

1 cup yogurt

¼ cup milk

1 tablespoon sugar

1 teaspoon of baking powder,

½ teaspoon of baking soda

1 teaspoon salt

1 cup flour

1 cup corn flour

150 g feta cheese,

little sesame.

 

Cheese cupcakes are prepared in the following manner:

In a bowl mix together the flour, corn flour, salt, baking powder, baking soda and sugar.

In another bowl, whisk the eggs with the oil, yogurt and milk and add the crushed cheese.

Add to previous mixture and mix to become one.

Pour into molds, sprinkle with sesame seeds and bake until golden brown.

Spicy Muffins with Ajvar

For this spicy muffins is needed:

2 eggs,
100 ml oil
250 ml milk
6 tablespoons flour
15 tablespoons of corn meal,
1 sachet baking powder,
200 g feta cheese
100 ml mineral water
2 to 3 tablespoons of ajvar,
2 tablespoons chopped parsley,
salt,
sesame seeds.

Prepare this muffins as follows:

Egg whites separate from the egg yolks.
Whisk the egg whites .
Especially whisk egg yolks, oil, milk and mineral water.
Add baking powder, flour, corn meal, ajvar, chopped parsley, feta cheese and salt to taste and whisk by mixer.
The prepared mixture add egg whites and gently stir.
Oile molds for muffins and sprinkle with flour.
In them, pour the prepared mixture and sprinkle with sesame seeds.
Bake in preheated oven at 200 ⁰ C until golden brown.