It is necessary:
500 g piecrust,
200 ml sour cream,
200 ml yoghurt
200 g cheese,
4 eggs,
baking powder,
cream if desired,
oil,
salt.
Preparation:
In a bowl whisk eggs, add a teaspoon of salt, yogurt, sour cream, cream, cracked cheese and baking powder.
In greased baking pan put a crust, spread filling, put over another sheet, spray it with oil and so on until it is consumed all the material.
On top spread the remaining filling.
500 g piecrust,
200 ml sour cream,
200 ml yoghurt
200 g cheese,
4 eggs,
baking powder,
cream if desired,
oil,
salt.
Preparation:
In a bowl whisk eggs, add a teaspoon of salt, yogurt, sour cream, cream, cracked cheese and baking powder.
In greased baking pan put a crust, spread filling, put over another sheet, spray it with oil and so on until it is consumed all the material.
On top spread the remaining filling.
Bake in preheated oven at 200 ⁰ C until golden brown.
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