Saturday, March 26, 2011

Colorful Quiche

For the Colorful Quiche is needed:
Colorful Kish, salty cake 
250 g of soft flour,
120 g butter,
1 egg
1/2 bag of baking powder,

one to two tablespoons of water.

For the filling is needed:

 
300 g of chicken white meat,
100 g sour cream,
100 g cheese ajdamer, 

Colorful Kish, salty cake2 red roasted pepper,
2 eggs,
salt,
pepper,
season to taste.

Colorful Quiche preparation:

 
Knead soft but not sticky dough.
Develop the dough to the size of the pan to a height slightly beyond the edges.
Cut chicken and peppers, spread over the dough and bake at 180 C, 15 to 20 minutes.
Whisk cream, eggs, grated cheese, pour and browning.

Colorful Kish, salty cake

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