Monday, September 26, 2011

Fruit Roll

Roll from the picture are cut in pieces and each piece is rolled in ground and chopped walnuts and instead of candied fruit I used the jelly candies.

Recipe for fruit roll is given below ...


Ingredients:

200 g dates,

200 g ground walnuts,

200 g dried figs,

100 g chopped walnuts,

100 g candied fruit,

50 g raisins,

200 g sugar

5 tablespoons sugar powder.

Preparation:

Grind the dates and figs.

Add nuts (ground and chopped), candied fruit and raisins.

From sugar and boiled water from thick syrup, add to mass and knead well.

Shape the rolls, roll in powder sugar and allow to tighten.

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