Braid Bread

You will need:

300 ml of milk,
200 ml of water,
30 g yeast
5 tablespoons oil,
3 teaspoons of salt,
flour as needed,
100 g of margarine,
1 egg yolk,
1 teaspoon sesame,
1 teaspoon cayenne pepper,
1 teaspoon flaxseed,
½ teaspoon black pepper.

Preparation:

In 100 ml of warm milk dissolve the yeast and leave to swell.
Mix the remaining milk and warm water.
Add salt, oil and grown yeast.
Gradually add flour, knead the dough until becomes smooth.
Leave on warm to stand for 60 minutes.
Divide dough into three parts.
By rolling pin, develop every part of dough, spread margarine mixture, roll each dough and make a braid.
Place in anointed baking dish to stand on a warm for 30 minutes.
Spread egg yolk, sprinkle with red pepper, sesame seeds, flax seeds and black pepper.
Bake until golden brown.

Cake with Orange

This chocolate orange cake recipe I own since I was a little girl. I was preparing this cake very often. It is juicy, refreshing a real summer cake recipe.

For this chocolate orange cake is needed:

Crust:

4 eggs,

24 tablespoons of sugar,

24 tablespoons of oil,

24 tablespoons milk

24 tablespoons of flour,

2 bags of baking powder,

For filling is needed:

2 vanilla pudding,

500 ml of water,

200 g of sugar,

a frozen orange,

3 tablespoons rose hip jam,

125 g margarine.

For the glaze is needed:

100 g of chocolate,

little margarine.

Preparation:

Bark:

Whisk 2 eggs and 12 tablespoons sugar.

Add 12 tablespoons of milk, 12 tablespoons of oil and 12 tablespoons of flour mixed with baking powder.

Bake the mixture in baking pan sprinkled with flour until golden brown.

Of the remaining material, bake another crust.

When the crust cooled, crumble it and another one leave in the baking pan.

Filling:

Grate frozen orange.

From 500 ml of water, take away a small amount and mix pudding powder.

In the remaining water, pour the sugar and grated orange and boil.

Pour the dissolved pudding powder in boiling water and cook.

When the filling has cooled, add the jam, mixed margarine and crumbled crust.

All mix well.

Make glaze - over low heat melt the chocolate and add margarine.

Pour filling over crust than pour chocolate glaze.

Decorate with whipped cream.

Pancakes with béchamel

To further improve your cooking abilities and become a gourmet chef, check out online culinary school.Than you can try this homemade pancake recipe.

For this homemade pancakes you will need:

14 pancakes,

3 eggs,

300 ml sour cream,

1 chicken breast,

a little oil,

4 tablespoons flour,

300 ml of milk,

100 ml of water,

mixture of spices vegetables,

oregano,

1 teaspoon of mustard,

black pepper.

Prepare homemade pancakes as follows:

Cut chicken into cubes, fry in a little oil, pour the flour, stir and pour more water, milk and cook over medium heat until thickened.

Finally, add a mixture of spices, mustard, oregano and pepper.

Pancakes fill with prepared mixture, roll and arrange in an oiled baking pan.

Whisk eggs, add sour cream and stir gently.

Pour prepared mixture over pancakes and bake in oven until golden brown.

Muffins, Topped with Chocolate and Nuts

Learn to bake like a professional. Guide to Career Education
Lovely muffins (cupcakes) for Valentine's Day.

You will need:

2 eggs,

1 cup milk,

1 cup melted margarine,

2 cups flour,

1 sachet of baking powder,

4 tablespoons sugar,

3 tablespoons cocoa,

30 g coarse ground walnuts,

150 g chocolate.

Preparation:

Whisk eggs with sugar.

Add milk, melted margarine, flour mixed with cocoa and baking powder and stir.

Pour the mixture into molds and bake muffins for 25 minutes at 200 ⁰ C in a pre-heated oven.

Pour melted chocolate over muffins and sprinkle with nuts.







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