Friday, June 15, 2012

Roll Pie with Cheese

This is very easy cheese pie recipe.
Roll Pie with Cheese
Roll Pie with Cheese To prepare this cheese pie is needed:

500 g piecrust,
500 g of cheese,
4 eggs,
100 ml of oil,
200 ml of yogurt,
3 tablespoons flour
1 sachet of baking powder,
200 ml sour cream,
sesame.

Prepare cheese pie as follows:

Whisk the eggs.
Add yogurt, oil, flour and baking powder and mix well.
Grate cheese in big chunks.
Fill each of 6 crusts and on each third crust place cheese.
Twist the peel roll.
Finished rolls left in the freezer until completely frozen.
Frozen rolls cut into slices and arrange in a baking pan.
Whisk eggs with cream and thus coated slices.
Sprinkle with sesame seeds and bake at 200 C until golden brown.


Roll Pie with Cheese

Roll Pie with Cheese



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