Ingredients:
1 onion,
400 g button mushrooms,
300 g of chicken white meat,
300 ml sour cream,
200 ml ketchup,
3 carrots,
2 cubes for soup,
1 tablespoon sugar
the mixture of spices, vegetables,
oregano,
parsley,
black pepper,
oil.
Preparation:
In little oil fry finely chopped onion.
Add chopped mushrooms.
When the mushrooms soften slightly, add the diced cut chicken
breast, chopped carrots and peas.
Simmer, occasionally adding water until the vegetables and meat is
tender.
Add cubes of soup, a mixture of vegetable seasoning, oregano,
sugar, pepper, parsley and in the meantime mix the sour cream and ketchup and
add to vegetable mixture.
As soon as the boil remove from the stove.
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