Colorful Quiche

For the Colorful Quiche is needed:
 
250 g of soft flour,
120 g butter,
1 egg
1/2 bag of baking powder,
one to two tablespoons of water.

For the filling is needed:
 
300 g of chicken white meat,
100 g sour cream,
100 g cheese ajdamer, 
2 red roasted pepper,
2 eggs,
salt,
pepper,
season to taste.

Colorful Quiche preparation:
 
Knead soft but not sticky dough.
Develop the dough to the size of the pan to a height slightly beyond the edges.
Cut chicken and peppers, spread over the dough and bake at 180 ⁰ C, 15 to 20 minutes.
Whisk cream, eggs, grated cheese, pour and browning.