For New Year's homemade sweet bread is required:
6 eggs,
100 g margarine,
200 ml of milk,
1 teaspoon salt
130 g of sugar,
40 g yeast
900 g of flour,
20 g vanilla sugar
3 tablespoons bread crumbs,
1 apple,
100 g raisins,
50 g cranberries,
cinnamon.
New Year homemade sweet bread is prepared in the following manner:
Hand whisk 3 eggs.
Add 80 g sugar, vanilla sugar, melted butter, yeast - previously dissolved in warm milk, salt, flour and knead the dough.
Leave to rise for two hours.
Whisk 2 eggs, add 50 g sugar, grated apple, raisins, cranberries, bread crumbs and cinnamon.
Risen dough formed into a thin rectangle, spread the topping on it, roll in the dough, moving into a round baking dish and join in the round.
Loaf of bread coated with egg.
Cake knife incise the zig-zag line and leave to rise for an hour.
Bake until well browned (about 50 minutes) at 180 ⁰ C.
After 10 minutes of baking, cover with foil bread without burning.
Just to let you know that your link to Food on Friday: Berries and Currants was featured in my Need Some Inspiration? Series today. Happy New Year!
ReplyDeletePs I am following your blog. A follow back to Carole's Chatter would be wonderful. Or are you already following?
Sorry forgot to say that if you would like email reminders of future Food on Fridays, just pop by and comment and include your email - I won't publish it - and the reminder will be by bcc so it will remain private
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